FERME DE JOUAN MARROU
BRIGNEMONT
Description
Buy eggs and purple garlic directly at Françoise's Jouan Marrou farm shop.
Françoise Olivera has been working on her parents' farm since 1992. Today she works on this family run farm with her sister and friends. The production of Cadours purple garlic is made traditionally and the garlic is dried on wood structures. 500 g and 1 kg garlic braids and shallots are on sale at the farm shop. Fresh eggs are also on sale as Françoise breeds forty white and grey free range hens.
Practical information
Spoken languages
- Occitan
Specialities
- Vegetables
Kind of visit
- Visit lasts approximately ... minutes : 00:30
Fares / methods of payment / opening times
Payment methods
- Cheques and postal orders
- Cash
Opening hours
| All year round | |||
|---|---|---|---|
| Monday | - | 14:00 - 18:00 | |
| Tuesday | - | 14:00 - 18:00 | |
| Wednesday | - | 14:00 - 18:00 | |
| Thursday | - | 14:00 - 18:00 | |
| Friday | - | 14:00 - 18:00 | |
| Saturday | Fermé | ||
| Sunday | Fermé | ||
| Every day (except Saturday) from 2pm to 6pm without appointment from July to the end of October. | |||
Contact & location
Contact
Voie communale 12
6 Lieu-dit Jouan Marrou
31480 BRIGNEMONT
Tel. : 05 61 85 72 87
Port. : 06 45 33 67 65
Email : henri.olivera@orange.fr
Location
Latitude : 43.775681 - Longitude : 0.964719
Hauts Tolosans
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