BRASSERIE TICAT

LAUNAC

Description

Enjoy the organic range of craft beers from Brasserie Ticat, made in Launac, in moderation.

Camille invites you to discover his traditional brewing technique. He uses mainly organic hops straight from the United States to make his beers, which are unfiltered, unpasteurised and refermented in bottles. In an organic and ecological approach, nothing is wasted here, and the spent grains (leftover malts) are given to a local farmer to feed his livestock. There are four types of beer on tap: Ouiche Bohemian Blonde Ale, a well-balanced blonde with Czech hops; Chivers American Pale Ale, with fruity hops and tropical aromas; Bakshi India Pale Ale, with fruity hops and citrus aromas; and Bunk Porter, a dark beer malted with roasted beans and coffee flavours.